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The Young Reporter

Society

Choi Hung Estate tour highlights its community ahead of redevelopment

  • The Young Reporter
  • By: CHEN Yik Nam、CHAN Wing YiuEdited by: James Ezekiel Kalaw MODESTO
  • 2024-11-19

Zamm Jyun-bok has lived in Choi Hung Estate for 60 years. Nowadays, he takes visitors around the 62-year-old public housing estate with the aim of explaining what life is like there before it disappears. Local culture and lifestyle platform, Kongcept has been running these tours since 2022. The ageing public housing estate is slated for redevelopment, which will start in three years time. “For some, it could feel like travelling back in time. Since I’ve known this place for so long, I want to share the memories of living here and hope it can help people understand how special the estate is,” the 68-year-old said. “There would be two empty flats in every building used as a public space starting from the seventh floor. Children would gather there to play after school and on holidays while the older folks would play Mahjong,” Zaam said. “Residents would share food and joy during festivals, something that I cherish a lot in Choi Hung Estate." Another notable feature of the buildings, he added, is that while the overall layout is quite dense, the arrangement of the high-rise structures introduces a varied elevation, which helps to make the space feel less cramped. Participants of the tours get to visit old shops and stalls, such as the Ka Nam Store, founded in 1961. Owner Lau Kei, 70, has lived at the estate for more than 50 years. When his child grew up, he moved to Tseung Kwan O but continues to return daily to run his store. “I heard from many residents that the walls were peeling off and seeping,” said Lau, adding that he supports the reconstruction of the Choi Hung Estate. He said that he will miss the people he's acquainted with over the years once the redevelopment project begins. Kongcept is an …

Society

Long Valley Nature Park opens after five-year development

  • The Young Reporter
  • By: James Ezekiel Kalaw MODESTOEdited by: James Ezekiel Kalaw MODESTO
  • 2024-11-17

People are now able to enter the Long Valley Nature Park in Sheung Shui after it opened earlier this November after a five-year development. According to the Agriculture, Fisheries and Conservation Department (AFCD), the 37-hectare nature park combines "wetland conservation, farming operation and nature education in one place." Long Valley Nature Park is divided into Agriculture, Biodiversity and Visitor Zones. The 11-hectare Agriculture Zone comprises farmland, which is leased out to the original farmers of Long Valley. The 21-hectare Biodiversity Zone features a variety of wetland habitats, including paddy fields and reed beds, becoming a trove for wildlife. The Visitor Zone spans 5 hectares, consisting of facilities like a birding hut and an education centre. The nature park is part of the Long Valley freshwater wetlands, the largest freshwater wetland remaining in the city. The freshwater wetland of Long Valley supports rich biodiversity with over 300 bird species observed at the site, according to the Hong Kong Bird Watching Society (HKBWS). “Long Valley hosts about 14 threatened bird species. One of the more concerned species is the critically-endangered Yellow-breasted Bunting,” said HKBWS research officer Jay Kong Pak-yung. Before the 2000s, the bunting species was abundant in agricultural southern China. However, because of overhunting and loss of habitat, the small migratory bird has been categorised as 'critically endangered' on the IUCN Red List since 2004. “Paddy fields provide food sources for these buntings and similar species like munias. Effective habitat management can help these birds to thrive and find Long Valley as a suitable place to feed and rest during the migratory season, ” Kong said. Endangered and rare species, such as the Black-faced Spoonbill and Tundra Bean Goose, have also been observed at the site. Birdwatcher Leo Sit said that the Long Valley was not well-maintained before the government stepped …

Society

Hong Kong kindergarten aims to break barriers to support ethnic minority students

Suna Limbu is an ethnic Nepali who lives in Hong Kong. Her five-year-old son, Abhinvadil Tamang, is enrolled in Integrated Brilliant Education Limited’s IBEL Rusy and Purviz Shroff Charitable Foundation Kindergarten, where they largely teach children from non-Chinese backgrounds. “When my son first started here, he was introverted and struggled to socialise with others. But now, he communicates with his friends and teachers,” she said. Limbu and her family rarely spoke English or Chinese at home. They speak Nepali. “His ability to speak and understand Cantonese has developed a lot. Before, he would only speak a few words. Now, he participates in class discussions and interacts more confidently with his classmates. I’m grateful to see him so happy,” she said. Hong Kong is home to over 600,000 people from ethnic minority backgrounds, including about 30,000 students. Yet, the education landscape is challenging for many of these students because of language barriers and social disparities. Manoj Dhar is an ethnic Indian. He came to Hong Kong in 1999 and saw how ethnic minority children struggled through school. In 2015, he and his wife founded Integrated Brilliant Education Limited (IBEL) to provide subsidised Chinese-language tuition to students from non-Chinese backgrounds. Today, IBEL supports more than 260 individuals across the organisation’s two tutoring centres in Jordan and Sham Shui Po. “We cannot ignore the fact that language is not just a skill but a key that opens doors," said Dhar. “Back then, I saw these kids being left behind because of a lack of resources and support. I wanted to create a space where they could thrive, receive a quality education and feel valued.” After operating two tutoring centres for underprivileged children for over seven years, Dhar realised they needed to start proper schools to influence the education system and introduce mainstream Chinese …

Hong Kong Cricket Sixes is back after 7 years

  • 2024-11-07

The Hong Kong Sixes tournament organised by Hong Kong Cricket Club and Kowloon Cricket Club was held from Nov 1 to 3 at the Tin Kwong Road Recreation Ground. The tournament features 12 international teams including the Hong Kong team competing in a six-a-side, the fastest format in the sport.

Society

Hongkongers celebrate Halloween spirit despite struggles for local vendors

Stores and stalls in several shopping hotspots, such as Fuk Wing Street in Sham Shui Po, have been selling costumes and decorations, such as pumpkins and ghosts as Halloween approached. Reiko Leung Hei-nga, 21 has been going to Fuk Wing Street to purchase items for her Halloween costume for almost four years. “I enjoy getting together with my friends and showcasing our costumes,” Leung said. “The hardest part each year is probably finding new ideas and inspiration for a costume.” Many of those costumes showed up at Lan Kwai Fong. “A Hauntingly Good Time in Lan Kwai Fong”, is the theme for the week in the popular nightlife area. Retiree Leung Run-hei, 67, has been visiting Lan Kwai Fong for three consecutive years. “I’ve had a blast coming here with my friends and socialising with others. Although I’m old now, my mind keeps telling me to stay young and enjoy as much as I can,” she said. Ocean Park is hosting a Halloween Fest that started on Sept. 7 until Nov. 3,. Visitors can enjoy six haunted house experiences, namely Dreadful Walled City, Prison Escape, Netherworld Wedding, Hotel Morte, Horror of Homesteak and Forbidden Zone 274. There are also performances, such as Too Hot to K-Oppa, by a group of  Korean dancers. “Even though I work here full-time, the unique events and decorations never cease to amaze me, said Park employee, Diamond Chan Sang-shu, 21, who has been working at the theme park for over two years. But the festivities did not benefit some shops, such as a stall owner surnamed Poon, who operates on Fuk Wing Street. She said sales that have gone down by 60% in the past few years. "The only time that my shop has been active is during festivals. For instance, during Halloween, I would …

Society

Reduced liquor tax makes merry for Wine and Dine Festival

The Chief Executive proposed to reduce liquor tax from 100% to 10% in this year’s policy address. This festival serves as a platform to help merchants advertise their liquors, as their costs are reduced from import duty adjustment.

Health & Environment

Hong Kong Wine and Dine Festival stops plastic cups following single-use plastic ban

The Wine and Dine Festival last weekend stopped serving plastic cups following the government's plastic ban and encouraged guests to bring their own glasses or buy them on-site, as visitors increased by 10% from last year. The move aligned with the city’s' plastic-free initiatives, said Raymond Chan Chun-man, the Hong Kong Tourism Board's general manager of event and product development, “We encourage people to bring their own wine glasses. Instead, each visitor will receive a souvenir glass sleeve," he said. Wine glasses were also sold for $50. Participating restaurants and bars were allowed to pass out their own cutlery and cups to customers. “While we do recommend them to use the cups we provided, it is not within our purview to decide how they use them,” said Wong, a staff worker at the event who asked not to disclose his full name. Last year, plastic cups were sold at the festival for HK$5 each. The five-day festival at the Central Harbourfront expanded its opening hours until 11pm for the first time, with more than 300 participating booths offering thousands of global wines and cuisine, attracting about 155,000 visitors. Some visitors said the use of wine glasses enhanced their tasting experience, in terms of flavour and convenience. “Paper cups produce more bubbles in the middle of the drink and indirectly distort the flavour of the wine, whereas glasses do not,” said Kelvin Lee, a clerk at a non-profit organisation that supports children’s mental health. “If you finish a drink from one store and you want to go to the next one, the booth holder just needs to help you to swish the glass with water and then you can continue to use it,” said Jo Man, the CEO of the same NGO. “After guests have finished their wine, we clean their …

Society

Gen Z entrepreneurs give new life to waste fabric

Several toy bears in cute uniforms sat at a booth at Rethink HK 2024. Many passersby stopped to take photos and touched them gently.  These bears were wearing clothes made from discarded old school uniforms. Their handbags and hats were also made from waste fabrics. Dress Green, a social enterprise founded by 29-year-old Emma Yu and her husband, has partnered with around 30 local schools to recycle used school uniforms into the UNI Green Series.  The Series offers a wide variety of souvenirs for student graduation gifts, including bears wearing old uniforms, pencil bags, tote bags, pouch shoulder bags, fisherman’s hats, cushions etc.  Since the startup's inception in 2021, it has recycled over 3,000 uniforms and pieces of clothing, and produced more than 4,500 upcycling products, according to Dress Green. The growth of Hong Kong's fast fashion industry has resulted in tons of textile waste being sent to landfills, and many Gen Z members have discovered the serious impact of textile industry pollution on the environment and have created sustainable brands in the hope of combating excessive fabric waste and drawing more attention to the issue. “I felt that Gen Z are more focused on sustainability issues than the previous generation,” said Howard Ling, 49, a social enterprise consultant and Professor of Practice at Baptist University. “This is because they are getting more information about environmental protection from diversified media channels and also from schools and communities.”  With the rise of fast fashion, the amount of clothing produced and thrown away has skyrocketed. According to the European Parliament, the global fashion industry generated nearly 20% of the wastewater and about 10% of the carbon emissions in 2023.  In Hong Kong, 404 tons of textile waste were sent to landfills each day in 2021, accounting for 3.6% of municipal solid waste, …

Society

Gen Z mainlanders build community for compatriots in Hong Kong

Go down an unassuming stairway on D'Aguilar Street in Lan Kwai Fong and you will be greeted by a pair of  heavy Chinese-style doors. Further deep underground, you will face a wall of graffiti with the name of the bar, Bamboo. The owner of this Chinese style bar is Ran Guangwu, 25,  a micro-influencer on the mainland's internet. He started the bar with a group of young mainlanders and most of their customers are also from the mainland. "We host different themed events almost every weekend," Ran said. "People come here to relax, It’s like visiting a friend’s house." According to government statistics, the number of mainland students applying for Hong Kong degrees has risen from a maximum of 20% to 40% over one year, and newly enrolled students from mainland China account for 41% of total enrollment universities in Hong Kong in 2023. Meanwhile, a set of key performance indicators shows at least 35, 000 mainland Chinese have entered Hong Kong under the government run talent import scheme since 2023. They can stay in the city for at least 12 months.  Ran Guangwu hopes his bar can offer a home away from home for young mainlanders. Ma Xiaoshuai, 20, a mainland student from The City University of Hong Kong, is a client at Bamboo. “Most bars in Hong Kong are either too fancy or too wild, but this one is just right—very down-to-earth,” he said. He has made new friends there who share his background. Shi Zhengqi , 20, grew up in Fujian and moved to Hong Kong with his parents in recent years to restart his high school life. “We’ll be playing lots of table games here that you’d only find on the mainland, such as  Miss Card and King’s Game,” he said. Shi said the life pace …

Society

Oktoberfest sparks Hong Kong with authentic German vibe

A German man in traditional  Chinese clothes performed the well known local song,   “Waves Flowing”,with his band at Central Market. It’s their second Oktoberfest in Hong Kong. The festival runs from Oct.17 to Nov.2  giving German expatriates  in Hong Kong the chance to enjoy their tradition. The event is celebrated with well-known beer brands,German delicacies such as pork knuckles and sausages. Carolyn Wright, from England came to the Oktoberfest in Hong Kong after having gone to the original Oktoberfest in Munich a couple of weeks ago. “The most important element of Oktoberfest is the beer, but the entertainment is also essential, especially the band. At the one in Munich, every one of the beer tents had a band as the main focus,” said Wright. “It is a good night. This event is well-organised. It has all the elements of the original German Oktoberfest, which brings it here in a fantastic venue.” Alex Arkin, 25, from Germany, was participating in  Oktoberfest in Hong Kong for the first time. “In Germany, it's more crowded and you can feel the vibe more because it's a German tradition. ” said Arkin. “But in Hong Kong, it's also nice because you come with your friends, and you enjoy the friendly atmosphere here.”  Arkin liked the multicultural aspect of  Oktoberfest in Hong Kong.“You can see people from different countries. It's so unique because in Germany it's mostly Germans who participate,” said Arkin. “However, the seating arrangement here at the competition area could be more reasonable. It was a bit too crowded during tonight's competition,” he added.  Ken Tse, 47, a local journalist, attended the Oktoberfest at the Central Market for the first time. “Although I don't know the culture of Oktoberfest very well, I like this event. It's just like a party. Everyone gets together, enjoys …