Teenage nature enthusiasts put their innovative proposals into practice by Celia Lai & Cecilia Wong Held by The Nature Conservancy, Nature Works Hong Kong has come to the third year providing platforms for secondary students to plan "eco-friendly". This year eight student teams participated the program and came up with ideas, from food waste to shark rescue, in an attempt to protect the environment. The 11-month program, from March to December, put students into exposure of different environmental topics. The five-day training camp equipped students with knowledge and new skills through speakers and hands-on experiences. For instance, "minimum viable product", a concept about the smallest valuable thing one can contribute, was introduced to students to get hold a small control of the environment. Packed with fundamental knowledge, participants had to come up with ideas regarding four conservation themes: freshwater conservation, food sustainability, waste reduction and biodiversity and wildlife conservation, and later on realised them. "We chose the topic of eating sustainably because we eat every single day. It has an impact on the environment," said Rachelle Lui Ka-ching (16), one of the team members of Eco-roots. Eco-roots aimed to encourage sustainable eating habits among Hong Kong students. The five teammates had three goals: to improve access, increase awareness and inspire action. Building container gardens was one of their proposals. Eco-roots wanted to make sustainable food accessible to pupils by growing herbs and different types of veggies in the gardens in schools. "I hope I can educate the peers around me. They may change the way they eat and start thinking about the impact (of their eating habits) to the environment," said Rachelle. Participants had over nine weeks to refine their proposals under the guidance from volunteer professionals. These advisors fine-tuned students' presentations and gave them feedback on their planning process …

A deaf pupil speaks about his struggles and needs in life by Henry Wong & Winnie Ngai His hands move to make signs. He talks silently. This calm and ambitious man had lost his hearing after a serious illness in infancy. Martin Wan, a deaf student recalled his growth journey as an unsound person in the society. "I daydreamt in class," Wan said. Life did not go smoothly in the beginning since sign language is not common in Hong Kong. Martin felt embarrassed and uncomfortable when his classmates forced him to talk by lips in secondary school. "I feel like being discriminated," he said. Loneliness and sadness came together as no one was willing to talk to him in class.   There are more than 155 thousand of hearing impaired people in Hong Kong, according to the figure of the Census and Statistics Department in 2015. However, the public often misread the deaf minority. "People thought they need to shout when they communicate with us, "Wan shook his head. He explained that hearing impaired people can understand the meaning by using hand-signs and reading lips. "It is no need to shout," he said. Apart from this, labelling of deaf people in the society saddens Wan. "They think hearing impairment is infectious," he said. Wan mentioned a teen who used a tissue to clean a pen after he led it to him. Deaf people are sensitive and they often get hurt by this kind of act. Willy Kwong, the head of Silence said that hearing impairment is a kind of invisible disability that cannot be noticed by appearances. "If you speak behind a deaf people, they don't know what you are talking about." He mentioned the misunderstanding and workplace discrimination are often caused since the public is not aware of it. …